SafeHands Catering

Qualifications

To meet our high standards, businesses are requested to provide as much company information as possible (such as ABN details and any relevant industry qualifications). Oneflare has been provided with the following details for this business:

Reminder: If your job requires a qualified or licensed tradesperson, always request details regarding any relevant professional licences before work has commenced and check those details on relevant industry databases to ensure they remain valid.

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Reviews (5)

• Cherie S

  Oneflare review

  17 May 2024

  I attended a wedding recently and was very impressed with SafeHands Catering. They were friendly with their service and the food was really delicious. All the Finger Food was obviously handmade and the side sauces were so good. The buffet setup was very impressive with lots of choice. Would highly recommend them to my friends and family for future events.
• Janelle B

  Oneflare review

  10 Dec 2016

  Wonderful service, fantastic presentation of food & quality number 1. Shay is so amazing to deal with. We will definitely use Safehands again.
• Barry C

  Oneflare review

  07 Dec 2016

  Wow a great outdoor function for over 100 under the trees and great friendly seamless setting up. The result that table of food to blow your mind. Guests were over the moon at the variety, taste, quantity and presentation. The clean up was done in no time after an easy tasty desert. What a great and easy way to cater for a function. Thanks guys we really were in Safe Hands
• Sandra R

  Oneflare review

  26 Nov 2016

  Beautiful job, excellent food. Guests raved about food and service. Thank you for helping create an ideal wedding.
• Joanna T

  Oneflare review

  25 Nov 2016

  Wonderful professional catering service. All my friends complimented me on food and service. WIll definitely recommend and use this catering serice again.

Frequently asked questions

• Are you an insured business and do you guarantee your work?

  SafeHands Catering is Fully Insured and Licenced operating a Professional Catering Business. Registered with Noosa Council and QLD Health with twice yearly audits to ensure consistent Food Safety. We utilise the best equipment and transport storage to ensure Food Safety and Temperature Control.

• How did you decide to get into your line of work?

  Our Chef started in the Restaurant Industry at the age of 15. Starting as a dishwasher and working his way through all aspects of hospitality, FOH, Bar Service to becoming a Chef and running his own successful Catering Company. QLD Liquor Licenced since 2002