Northern Star Spit Roast Catering

Qualifications

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Frequently asked questions

• What questions do customers commonly ask and how would you answer them?

  Our staff will arrive approximately 15 to 30 minutes before your requested eating time, and set up the table buffet style. Your guests will help themselves to a plate, bread and salads/vegetables, then a staff member will serve the meats to ensure everyone gets a meal.

• What are the typical things that you need to know before you can provide a quote to a customer?

  We do not cook our Spit Roast menu on site, our food is prepared in our health department registered kitchen, and then delivered to your venue. We do cook our Finger Food on site, we bring a deep fryer and use an oven if available.